These are so rich, eat them with milk, or dipped in coffee, but they'll kill your chocolate cravings!
To the standard Nestle Tollhouse recipe (found on the back of semi-sweet chocolate chips) add:
- 1 tsp cinnamon
- 2 tsp Cocoa powder
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After combining the wet ingredients with the dry, add your full bag of chocolate chips AND:
1/2 package butterscotch chips (or you could use mint chips, or cinnamon, or any other kind, I like butterscotch)
Meanwhile take 2 squares of unsweetened chocolate if using the expensive brand, or 1 square if using the cheaper, and melt in microwave. Slowly mix in the melted chocolate to the dough and chips.
Bake around 10 minutes at 375. Enjoy warm fluffy chocolate overload. Ooh they'd be great with ice cream!
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